100% Grass-Fed Iberico Boneless ham by Covap Iberico Fresh Cuts Elevate your culinary skills and

Elevate your culinary skills and savor the true essence of Spanish cuisine with this exceptional set

My first tea Happy Dreams 14 Pyramids

We highly recommend that you enjoy jamón ibérico with your fingers

now greener than ever

15 minutes before serving

100% Grass-Fed Iberico Boneless ham by Covap Iberico Fresh Cuts Elevate your culinary skills andIberico ham is the masterpiece of ham in the entire World. These boneless ham results are easier to cut with an even marbling and succulent texture. As all Jamon Iberico, comes from black native pigs, that's why is often called Pata Negra, which means "blackleg". These Spanish pigs are only fed with a controlled and high quality grain diet, and the meat is cured in the mountain air for at least 24 months. Because of all these special conditions,