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the diversity of yeasts used to perform fermentation plus the extended period of lees contact prior to blending and bottling contributes greatly to the complexity of this wine
Delicious as an aperitif
Its expressive and complex nose
The terroir
strawberry shortcake
Valdipiatta - Vino Nobile di Montepulciano Riserva 2015 (750ml) Rosso di Valtellina the diversity of yeasts usedThe Riserva del Vino Nobile is born exclusively in exceptional years in which the grapes from our old vineyards are carefully selected and vinified separately. The longevity of this wine usually requires that the aging in wood is followed by a period of refinement in the bottle, sometimes even important, necessary to achieve a perfect balance of all its components.
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