Tiranno Malvasia Nera Salento, 2022, San Giorgio Chianti of which Saturated fatty acids:

of which Saturated fatty acids: 12 g

and a clear sense of Mediterranean character

Dry Amontillado – Dry Amontillado sherry is produced from Manzanilla that has undergone slight oxidation

The character of this variety is manifested in its notably elegant flavor

Disgorgement: 13-07-2023

Tiranno Malvasia Nera Salento, 2022, San Giorgio Chianti of which Saturated fatty acids:Grapes: 100% Malvasia Nera Malvasia Nera is one of the great red grapes of Puglia along with Negro amaro and Primitivo Vineyards: Selected vineyards in Salento area Vinification: Crushing and destemming, followed by maceration and fermentation at a controlled temperature of 22 26C for 8 10 days Color: Opaque red Aromas: Rich and complex, ranging from red fruit to spicy notes and a toasty finale Taste: Harmonious and balanced with hints of fruit