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Meticulously crafted with lingonberries
and an assortment of salty-savory desserts
the plant depends on rainwater and ripens more slowly
started making mezcal over 100 years ago when he moved to Santiago Matatlán
Overview: Born in France
Cynar Artichoke Liquer 70 Proof (1 L) RTD Meticulously crafted with lingonberriesBigger. Bolder. Italian! Experience the taste as the original Cynar but with a new kick. Hailing from Termoli, this bitter liqueur was first launched in 1952 by Angelo Dalle Molle. It is produced with a cold infusion of 13 herbs and plants, out of which artichokes provide the dominant flavor. The extract is then mixed with sugar, alcohol, and water to reach the required strength of 16. 5% ABV. Because of its complex bittersweet notes, Cynar is
US$ 189.50
US$ 4062.20