240mm Gyuto handle 5mm Thickness 1cm from tip:

5mm Thickness 1cm from tip: 0

This is a high carbon steel knife and as such a little extra care is required

1mm Thickness 1cm from tip: 1

There are three handle variations including:

This knife is a 200mm go mai knife featuring a Hitachi White 2 core

240mm Gyuto handle 5mm Thickness 1cm from tip:Gyutos are the workhorse of a kitchen and are designed to handle most kitchen tasks. At 240mm long and 57mm tall, this is a large knife with a commanding presence. The blade is 5mm thick at the handle and quickly tapers down to 0. 5mm thick 1cm from the edge. With a full flat grind and a strong distal taper this knife is lighter than it looks. The gyuto is hand forged from 1084 and 15n20 lower layer damascus in a straight line pattern. The WA handle