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Also, Escherichia coli , Citrobacter , Klebsiella pneaumoniae , and Shigella , Achromobacter from the strain of Betaproteobacteria , Sporosarcina from Firmicutes , and Actinobacteria have enzymes that can lead to the conversion of all food compounds including choline, betaine, lecithin, gamma-butyrobetaine, ergothioneine and L-carnitine into TMA

Author contributions YW conceived and designed the review

Lean Muscles & Healthy Heart Animal-based protein sources contain amino acids that work together to support lean muscle mass and a healthy heart

Over the years, researchers and scientists have developed oral delivery methods that increase oral absorption of glutathione

Advances in aptamer-mediated targeted delivery system for cancer treatment