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It is roughly 98-99% water and the last 1-2% is an interesting mix of polysaccharides, amino acids, vitamins, minerals, and enzymes

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[DOI] [PMC free article] [PubMed] [Google Scholar] Martin M.N., Tarczynski M.C., Shen B., Leustek T

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ROS levels were quantified by observing cells with an inverted fluorescence microscope and measuring the average fluorescence intensity within Myocytes using Image J software after pre-culturing with various concentrations of AX for 6 hours, followed by 2 hours of thermal stress at 37C, with 6 replicates per group