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Flavours of blue
This wine is characteristic of the appellation: powerful
the wine was aged in used François Frères barriques (between one and seven years old) purchased from some of the finest estates in Burgundy
During much of its history it sold grapes to négociants - common practice for vineyard owners in the early 20th Century
As the only estate classified as Premier Cru Supérieur in the 1855 classification
Taka K 'Bedford Estate' Pinot Noir 2022 Black-Friday Flavours of blueThough it is a relatively young vineyard, Bedford Estate is planted with top three Pinot Noir clones, Abel, Dijon 777 and Dijon 943. Grapes were harvested and fermented by clone to unleash the full potential of each clone before they were blended and bottled. This method gave rich depth and complexity to the wine. This wine bursts with freshness, exhibiting a distinct sense of place through its mineral core of crushed stones and subtle limestone