Imperial Pro Series 36-Inch Electric Restaurant Range with 4 Round Elements, 12-Inch Thermostatic Griddle and Open Cabinet Base Specialty Baking Tools of refrigerated back bar storage

of refrigerated back bar storage

Mobile Modular

Each bowl measures 10" wide x 14" front-to-back x 9-1/2" deep

stainless housing

A versatile deck-mounted pantry faucet with extended reach and an included spray hose for efficient filling and rinsing in busy commercial kitchens

Imperial Pro Series 36-Inch Electric Restaurant Range with 4 Round Elements, 12-Inch Thermostatic Griddle and Open Cabinet Base Specialty Baking Tools of refrigerated back bar storageImperial Pro Series 36 Inch Electric Restaurant Range with 4 Round Elements, 12 Inch Thermostatic Griddle and Open Cabinet Base Stainless Steel Construction with 4 Inch Grease Trough and Removable Grease Can This versatile 36 inch electric range combines four round cooking elements and a thermostatic griddle in one durable stainless steel unit for flexible line production. Four round electric elements provide dedicated cooking zones for pots and pans.