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this single barrel rye whiskey boasts a rich
Whatever the occasion
while subtle traces of fruit offer a refreshing finish that lingers long after the last drop is savored
Matured to perfection in new
Responsibility for the early bottling was entrusted to Julian Van Winkle III at his Old Commonwealth site in Lawrenceburg and together they established one of American whiskey's most collectable brands
El Ateo Anejo Tequila 750ml cav-sauv this single barrel rye whiskeyPRODUCTION DETAILS NOM: 1635 AGAVE TYPE: Tequilana Weber AGAVE REGION: Guanajuato REGION: Jalisco (Los Altos Southern) COOKING: Stone Brick Ovens EXTRACTION: Tahona WATER SOURCE: Deep well water FERMENTATION: Stainless steel tanks, 100% agave, Open air fermentation, Fermentation without fibers DISTILLATION: 2x distilled DISTILLATION STYLE: Stainless Pot w Copper Coil AGING: American White Oak barrels, Used barrels, Bourbon barrels ABV PROOF: 40% abv
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